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Sabtu, September 19, 2015

Awug-Awug Mutiara

Awug-Awug Mutiara

Bahan-Bahan:
300 gr sagu mutiara merah/hijau, rebus matang dan siram dengan air dingin
200 gr gula pasir
½ sdt garam
½ butir kelapa setengah tua, kupas dan parut panjang
 
Cara Membuat:
1. Sagu mutiara, gula pasir, garam, dan kelapa dicampur menjadi satu.
2. Ambil 1 sdm sagu mutiara merah dan hijau, lalu taruh di atas plastik pembungkus atau daun pisang. Bungkus sampai rapi.
3. Kukus sagu mutiara selama 30 menit.
4. Angkat dan sajikan.

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